White Sturgeon Deluxe

Species: Acipenser transmontanus Common name: White sturgeon Age of sturgeon: 8 years old
45€ 20g

Osietra Classic

Species: Acipenser gueldenstaedtii
Common name: Russian sturgeon
Age of sturgeon: 10 years old

50€ 20g

Siberian Classic

Species: Acipenser baerii
Common name: Siberian sturgeon
Age of sturgeon: 8 years old

45€ 20g

Raw Fish Tasting**

(Tuna – Amberjack Fish – Salmon of Norway – Prawn of Sicily – Red Prawn of Mazara del Vallo – Blue Prawn of New Caledonia – Purple Prawn of Mediterranean Sea)

30€

“Millefeuille” of Tuna ** with Stracciatella Cheese, Dried Tomato and Chives

20€

Salmon Tartare** with “Puntarelle” Salad and Anchovies

20€

Tuna Tartare** with Onion of Tropea, Capers and Balsamic Vinegar Caviar

20€

Fresh Oyster Regal-Oro

cad. 8€

Red Prawn of Mazara del Vallo**

cad. 7€

Prawn of Sicily**

cad. 8€

Blue Prawn of New Caledonia**

cad. 7€

Purple Prawn of Mediterranean Sea**

cad. 7€

Mixed Fish Appetizers

22€

Crispy Octopus with Leek Cream and Sauteed Artichokes

20€

Fish au Gratin

( Scallop – Argentine Prawn – Langostine – Cockles – Razor Clams )

22€

Squid Lightly au Gratin, Stuffed with Smoked Cheese with Salad

20€

Artichoke Salad with Parmesan Cheese

12€

Tuscan Ham Aged 18 Months with Tosted Bread

15€

Parma Ham Aged 24 Months With Parmigiano Cheese

16€

Eggs with Black Truffle of Norcia

With Smashed Potatoes

18€

Paccheri of Gragnano with Swordfish Ragout and Taggiasca Olives

18€

Black Tagliatelle with Cheese and Pepper, Mazara del Vallo Prawn Tartare and Lime Zest

20€

Spaghettoni with Lobster, Tomato and Basil

30€

Spaghetti with Sea-Food

20€

Tagliatelle with Prawn, Artichoke Cream and Confit Tomato

20€

Rice with Pumpkin and Macaroon

14€

Rice with Artichoke

14€

Spaghettoni with Datterino Tomato, Basil Creamed with Cheese

10€

Noodles or Rice with Black Truffle of Norcia

25€

Catch of the Day

• At Salt
• Cooked in The Oven
• Grilled

da 6€ a 8€ all’Hg

Catalan Lobster with Three Tomatoes and Red Onion of Tropea

9€ all’Hg

Mixed Grilled Fish

27€

Crispy Monkfish with Soft Potato, Roasted Artichoke and Confit Tomato

28€

Mixed Fried Fish and Vegetables

( Argentine Prawn – Langostine – Shrimps – Squid – Anchovies – Mullet – Zucchini – Carrot – Red Onion )

25€

Tuna in Pistachio Crust, Poppy Seeds and Potato Mousse

24€

T-Bone Steak

6€ all’Hg (minimo 1.100 Kg)

Grilled Beef-Rib

6€ all’Hg (minimo 6 Hg)

Grilled Fillet

28€

Sliced Beef with Sauteed Artichoke

22€

Sliced Beef with Black Truffle of Norcia

35€

Veal Cutlet “Milanese Style”

26€

Veal Cutlet ” Spring Milanese Style” ( with Fresh Tomato and Rocket Salad )

28€

Tartare with Black Truffle of Norcia

35€

Grilled Eggplant and Zucchini

6€

Tuscan Cannellini Beans with Olive Oil and Black Pepper

5€

Spinach Sautèed With Olive Oil and Chilli

5€

Roast Potatoes

6€

French Fries

6€

Mixed Seasonal Salad

6€